Full job description

• Assist in preparing breads, cakes, pastries, and cookies for catering events and delivery orders.
• Follow recipes and maintain consistency in production.
• Ensure all baked goods are packaged properly for delivery.
• Support senior chefs with catering prep and bulk orders.
• Maintain hygiene and food safety standards in the kitchen.

Requirements:

• Passion for baking and willingness to learn.
• Proven experience in bakery preparation (required).
• Pastry skills are a strong plus.
• Hardworking, punctual, and team-oriented.

Benefits:

• Salary: QAR 1,500 – 1,800/month
• Company-provided accommodation
• 1 duty meal per day